Tag: restaurants
-
Here’s a few restaurants to try in Boston’s South End
How about some quick travel content? Here are some restaurants to try if you happen to visit Boston’s South End. Kane’s – Delicious donuts. Be prepared to wait in line Clover Food Lab– Great option for vegetarian/vegan options. And the fries are so very good The Tradesman– Great breakfast sandwiches and ridiculous filled croissants The…
-
Just a quick Vegas restaurant review
While I could have very easily come to Vegas to gamble away my savings, instead I took a chance on the restaurant scene. Here are two of the restaurants I visited while in town. With Love Always With Love Always is an assuming burger joint. That’s a lie. You certainly know something is up…
-
Eating at Ancestrale in Copenhagen
Digitally stalking the city of Copenhagen on Google maps, I noticed a restaurant with a name that caught my eye. Ancestrale. It was just a short walk from where I was staying, so I made my way over. The interior was very casual. The wait staff shuffled around in shorts and sneakers. We relied solely…
-
Flashback to a good meal at Hav and Mar
Back in February, I walked into Hav and Mar on a busy Thursday night. The New York restaurant was a buzz, fully of fashionable people. The hostess seated me quickly at the bar. The restaurant is one of Marcus Samuelsson’s. It is, in my opinion, an ode to the beauty of the cuisine in the…
-
I really like the 1 Hotel Brooklyn Bridge
I went back to the 1 Hotel Brooklyn Bridge. Truthfully, it was the first really nice hotel I had ever stayed at and set the standard for me as to what a hotel experience could and should be like. This time around I booked using the Mastercard Travel services to take advantage of some of…
-
Orsa, a must stop coffee house in Copenhagen
Given I was staying at the Coco Hotel, Orsa was a given stop for me. In contrast to quaint hotel I was staying at this, the coffee shop across the street was anything but. It had edge. The place was lively and full of people chatting away at each of the tables and booths. The…
-
Eating at Owamni changed how I think about food
When many people think of traditional native cuisine, fry bread comes to mind. While it’s a popular food, it is the food of survival, an innovation, borne in response to forced relocations and resulting injustices. What we often don’t think about is the foods that are truly native to the Americas, such as potatoes, beans,…
-
Honest thoughts on the food at Owamni
Owamni sits overlooking the waterfront in Minneapolis. I arrived to this indigenous cuisine restaurant in the early evening hoping to beat the rush. And it was perfect, because I could see the many reservations being prepped. Being a solo diner, I was seated at the bar, with a full of the kitchen. I looked over…
-
Retire with Taco Bell (for just the weekend)
Taco Bell is giving its rewards the members the opportunity to taste early retirement. The brand is hosting members at The Cantinas, their weekend pop-up at a San Diego resort. Modeled after an active living senior community, the gives the adults in their 20s and 30s a taste of retirement lifestyle. More specifically on their…
-
Taco Bell is going luxe, with their value meals that is
The commercial came out of nowhere. The new Luxe Cravings Box from Taco Bell. It piqued my interest. Not at all interested in the food, but the name. So what does it mean to call this product luxe? “Luxe” is likely meant to be a shorted form of “deluxe.” That would indicate value. For $7…